I can’t recall ever being invited to a German wine tasting in Toronto. German tourism has invited me to their annual media event where Riesling was served and once they even splurged and gave attendees a bottle to take home. I have asked about a media trip but never any response. Is this a matter of smug German confidence? No one can rival the fearless promotion of Italian wines and authentic food for the media and the trade. Where are the Germans in the Toronto wine game? Behind the Italians, Portuguese, Spaniards, French, Greeks, Chileans and even the State of New York etc.! On press trips to more generous EU wine destinations often there is a connecting flight in München or Frankfurt. Perhaps once I stay in those cities and see German wine country!
When I see a Spätburgunder (Pinot Noir) I’ll jump on it so with a Shepherd 2018 Pinot Noir from the warmest German wine region the Pfalz.
Aroma: Indicative of a heavier weighted Pinot Noir. Raspberry jam, cherry liqueur and some earthiness and some older oak perhaps Hungarian?
Palate: The heaviness continues on the palate with raspberry jam (homemade!) albeit rather thin and not full force. Dry minerality and a short finish. Decant for an hour prior to serving. It will improve by gaining more depth!
Food Match: Crispy pig knuckles (Schweinshake) a tasty dish I had when last in Würzburg.
Personality: I resent being in the back of the bus in Toronto! They love me in Mainz but they barely know me in Toronto!
Cellarbility: Try giving it a year or a maximum of two.
Price: $26.95 CDN.
RKS 2023 Wine Rating: 89/100.
(Sheperd Red 2018 Pinot Noir, Qualitätswein, Pfalz, Germany, 750 mL, 13%).
A Bird's Eye View of Fashion, Food, Travel, Culture, Beverage and Curiosity 