“Pete sat across the table, flopped his hat in the chair beside, and took a long drink of beer. Ray sipped at his and adjusted the ball cap on his head. Cold beer was one of the things he’d dreamed about these past two years, that and firm breasts, smooth buttocks, thick steaks and clam chowder, Scotch on the rocks. The beer in his hand was all right, but just all right. Like everything else when you got older, the getting never seemed to measure up to the anticipating.”
Robert K Stephen writes about food ,drink, travel, film, and lifestyle issues. He also has published serialized novels "Life at Megacorp", "Virus # 26, "Reggie the Egyptian Rescue Dog" and "The Penniless Pensioner"
Robert was the first associate member of the Wine Writers’ Circle of Canada. He also holds a Mindfulness Certification from the University of Leiden and the University of Toronto.
Be it Spanish cured meat, dried fruit, BBQ, or recycled bamboo place mats, Robert endeavours to escape the mundane, which is why he has established this publication. His motto is, "Have Story, Will Write."
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