The grapes for this cool climate wine were sourced from 15- to 20-year-old trellised vines in rich, deep and decomposed granite soils. Hand harvested from selected vineyard blocks and destemmed and crushed to stainless steel tanks. Maturation in French oak barrels (20% first fill and the balance in second and third fill). The wine matured for 14 months before blending.
Aroma: Heavy duty blackberry complimented by black currant, cassis, blueberry and dark chocolate. Well integrated oak.
Palate: Smooth, supple and a tad pepperish. Vibrant and lively midweight wine with a hint of spice. Black fruit. Short perky finish.
Food Match: BBQ beef or pork ribs. Smoked meat sandwich. Bobotie.

Cellarbility: Consume by end of 2025.
Price: $20 CDN.
RKS 2025 Wine Rating: 88/100. 90 jamessuckling.com.
(Seaward 2022 Shiraz, W.O. Coastal Region, Spier Wines, Stellenbosch, South Africa, 750 mL, 14.5%).
