RKS 2026 Portuguese Wine: Morgado Silgueiros 2021 Reserva (Vinho Tinto) from Portugal’s Dão Region

I was fortunate a few years ago to benefit from a five-day media trip to Portugal’s Dão region relatively close to Porto. The wines and cuisine did not fail to impress. Our base in Viseu was a charming town with a fascinating medieval centre. It is worth a visit as is the Dão wine region.

Morgado Silgueiros 2021 Reserva is produced by Adega Cooperativa de Silgueiros which we did not visit. On occasion I review their wines all scoring close to 90/100.

The wine is a blend of Touriga Nacional (50%), Tinta Roriz (30%) and Alfrochiero (20%).

Aroma: Red and black fruit particularly black cherry and cherry liqueur. A smidge of chocolate covered cherries and rhubarb.

Palate: Grippy tannins. Firm body. Lean. Santa Rosa plum, raspberry and more of that cherry liqueur.

Personality: Consider me a good everyday wine. Basic. Well made. A fair deal.

Food Match: Beef for sure. Ox filet. Vegetarians may want to pair with lentil-black bean “meatballs”.

Cellarbility: No point in ageing. Drink in 2026

Price: $17 CDN.

RKS 2026 Portuguese Wine Rating: 88/100. Natalie MacLean 88.

(Morgado Silgueiros 2021 Reserva, DOP Dão, Adega Cooperativa de Silgueiros, Viseu, Portugal, 750 mL, 13.5%).

Published by Robert K Stephen (CSW)

Robert K Stephen writes about food ,drink, travel, film, and lifestyle issues. He also has published serialized novels "Life at Megacorp", "Virus # 26, "Reggie the Egyptian Rescue Dog" and "The Penniless Pensioner" Robert was the first associate member of the Wine Writers’ Circle of Canada. He also holds a Mindfulness Certification from the University of Leiden and the University of Toronto. Be it Spanish cured meat, dried fruit, BBQ, or recycled bamboo place mats, Robert endeavours to escape the mundane, which is why he has established this publication. His motto is, "Have Story, Will Write."

Leave a comment