RKS 2026 Ontario Wine: Cave Spring 2024 Estate Grown Cabernet Franc from Niagara

Aroma: Blackberry, black cherry, raspberry with a pinch of strawberry jam. Very tight and high perimeter security encompass the fruit. A young wine with potential. Very clean and pristine.

Palate: Broad and assertive tannins. Tight and secretive as the wine has not even reached puberty. Raw power.

Cellarbility: I would boldly go where many a wine critic has gone before and say don’t bother to consume before 2027. I think this will mature nicely through to 2030 and hold nicely into 2033.

Personality: Not to be confused with “Uncle Buck” and Canada’s beloved John Candy I am a young buck with plenty of potential.

Food Pairing: At this youthful stage pair with grilled beef with chimichurri sauce and a red onion salad.

Price: $25 CDN.

RKS 2026 ONTARIO WINE Rating: I can only put myself out on a predictive limb as it would be “unfair” to rate what is in my glass now. Instead, I will be the genie in the bottle and wish forward a few years to rate this as a “probable” 94/100. Given my tasting history with Cave Spring wines I feel confident with this rating.

(Cave Spring 2024 Estate Grown Cabernet Franc, VQA Beamsville Bench, Cave Spring Vineyard, Jordan, Ontario, 750 mL., 14%).

Published by Robert K Stephen (CSW)

Robert K Stephen writes about food ,drink, travel, film, and lifestyle issues. He also has published serialized novels "Life at Megacorp", "Virus # 26, "Reggie the Egyptian Rescue Dog" and "The Penniless Pensioner" Robert was the first associate member of the Wine Writers’ Circle of Canada. He also holds a Mindfulness Certification from the University of Leiden and the University of Toronto. Be it Spanish cured meat, dried fruit, BBQ, or recycled bamboo place mats, Robert endeavours to escape the mundane, which is why he has established this publication. His motto is, "Have Story, Will Write."

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