Lucas Amaral may be the youngest winemaker in Portugal at least according to his proud mother Sandra. He started at 19 and now at 21 he is building up his profile. On my recent trip to Portugal a group of us had the opportunity to meet Lucas, have lunch and enjoy his wine. Lucas isContinue reading “RKS 2023 Travel and Wine: ,”
Category Archives: Food
RKS 2023 Food: Sardine Rehab
On my trips to Porto you might say I mainline on the tasty grilled sardines served up at Alexandre Osorio’s Postigo do Carvão right by the river in the historic Ribeira District of Porto. I have been sardining there for years. I mean the starters are great, like the octopus salad and the cod fritters.Continue reading “RKS 2023 Food: Sardine Rehab”
Misadventures in Wine Chapter 8: Wine Drinker Profiles: “The Know it All”
At times there can be a thin line separating The Know It All from the knowledgeable. The Know it All thinks they know all about wine. Although the adage “The more you know the less you know” is never entirely correct there can be a grain of truth in it as applicable to wine. NewContinue reading “Misadventures in Wine Chapter 8: Wine Drinker Profiles: “The Know it All””
RKS The Tea Meister: Tea Squared’s Cranberry Purifier
For many years I have been steadfastly avoiding “kiddie teas”. Kiddie teas often have no tea at all as an ingredient but nonetheless they list “tea” as one. They have a melange of flavours primarily all types of fruit. I have backed off from avoiding kiddie teas as a result of a recent experience IContinue reading “RKS The Tea Meister: Tea Squared’s Cranberry Purifier”
RKS Food: Mary Macleod’s Shortbread Visits Portugal, Ireland, Scotland and Canada
Although Mary Macleod is no longer with us her shortbread proudly pushes onwards and upwards. Mary opened her first ever shortbread shop in Toronto in 1981. The tiny bakeshop was the origin of her signature small batch all butter shortbread made by hand using simple premium ingredients. It recently had a retail shop but nowContinue reading “RKS Food: Mary Macleod’s Shortbread Visits Portugal, Ireland, Scotland and Canada”
