Vinho Verde is in the Minho region just north of Opporto and actually some of the Minho juts into Spain. Vinho Verde can be made from 25 grapes or a combination of them. Traditionally these wines were so acidic you could see a slight fizz to the wine. Over the past few years they haveContinue reading “Sardine Memories: Portugal’s Vinho Verde Wines and My Sardine Blues”
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