I recall a few years ago while reviewing The Ritz-Carlton Central Park South in New York City discussing wine with their head sommelier. She indicated some weariness with assessing vintage years and wine classifications. Her focus was simple and that was knowing what customers appreciated and building on that if the customer willingness was there.Continue reading “RKS 2024 Wine: The Terror of Terroir”
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RKS 2023 Wine: The Clarity of Organic Wine: Southbrook Triomphe Gamay from Niagara
If there is a constant impression I receive from organic wines it is they have a pureness and clarity to them. They are sharp and lively. It is not a question of omnipresent superiority. Many non-organic wines taste like they are dead and terribly blunt and dull. Constant soil abuse through spraying and use ofContinue reading “RKS 2023 Wine: The Clarity of Organic Wine: Southbrook Triomphe Gamay from Niagara”
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