“Travels to a Different Time” : 12June1975: Prague, Czechoslovakia: Getting Ready for My Polish Invasion 

Up at 07:30 for a smash up breakfast of 3 eggs, rolls, butter, cheese, cucumber and orange juice. A mouthful from total gluttony? I don’t think so as I am walking great distances daily sometimes with knapsack on my back. It was my day to get my Polish visa. I took the # 15 tram into town and it took me some time to find the Polish Embassy. My visa was expensive at $10. I find this greedy and overly expensive. I picked up the visa and celebrated with a mammoth sausage and some ice cream. I walked around Prague for a couple of hours and took a very crowded tram back to the campground. I had a shower and washed a batch of clothes and hung them out to dry on a tree. I sat out in the sun and planned my ten-day trip to Poland. Buns, ham and a beer for dinner. After that it was some mini golf. I have lowered my score to 52 down from 56 the other night. Quite amusing that the Czechs don’t know the proper way to hold a golf club but it doesn’t seem to matter. They are having a lot of fun.

Published by Robert K Stephen (CSW)

Robert K Stephen writes about food and drink, travel, and lifestyle issues. He is one of the few non-national writers to be certified as a wine specialist by the Society of Wine Educators, in Washington, DC. Robert was the first associate member of the Wine Writers’ Circle of Canada. He also holds a Mindfulness Certification from the University of Leiden and the University of Toronto. Be it Spanish cured meat, dried fruit, BBQ, or recycled bamboo place mats, Robert endeavours to escape the mundane, which is why he has established this publication. His motto is, "Have Story, Will Write."

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