I suppose an “assemblage” would be considered as a blend but it sounds a bit more “exotic” than a blend, right? Or why not another French sounding name like a “Meritage” as you might like the possibility it has merit to it. Names, names, names but what is the quality in the bottle?
Strange that the wine is not described on their website at the time of this review.
A bit of a dog’s breakfast blend of Cabernet Franc, Cabernet Sauvignon, Sauvignon Blanc, Viognier, Semillon, Syrah and Sangiovese.
It is described sort of high and mighty on the label as, “A red and white assemblage that celebrates Stratus’ belief in the future of a tradition…red, redefined, bright, modern and elegant.” Sing it to me sister! Sounds a bit like a Peter P. Conservative Party slogan!
Aroma: A bit smoky with black cherry ruling the roost.
Palate: Just about moderate with its tannins. A solid wine. I don’t think “full bodied” is the correct term. It is quite tight but the black cherry shines right through. Short finish.
Personality: I am a mixie with diverse parentage but if you can pick up Cabernet Franc, Merlot and Sangiovese you’ve nailed my soul.
Food Match: Chilled just a bit would suit that famous AJ Chile a man that crafts chili with a secret assemblage that varies with each batch creating consistent excellence with a dash of unpredictability. A man that is not haunted or imprisoned by the excellence of the “last batch”.
Jazz Match: Samara Joy’s “Sweet Pumpkin”. “Pumpkin” was a nickname (amongst at least 50 others) for my dear departed Westie, Dylan, who loved Thanksgiving and Halloween!
Cellarbility: I would grant this a papal dispensation and bless it into 2027.
Price: $29 CDN.
RKS 2024 Wine Rating: 94/100. Wine Align 88.
(Stratus 2023 Alto, VQA Niagara-on-the-Lake, Stratus Vineyards, Niagara-on-the-Lake, 750 mL, 13.5%).
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