“A noisy, rambunctious crowd filled the floating restaurant. The wooden tables, sticky and awash with streams of spilt drink, were covered with half empty glasses and surrounded by half-tipsy customers. The crowds sang and shouted and brawled. Red faced, belligerent men, their hats tipped at the backs of their heads and their eyes glassy with booze, prowled like animals spoiling for a fight. The women, cadging free drinks in the meantime, were seeking their prey for the night.”
Robert K Stephen writes about food ,drink, travel, film, and lifestyle issues. He also has published serialized novels "Life at Megacorp", "Virus # 26, "Reggie the Egyptian Rescue Dog" and "The Penniless Pensioner"
Robert was the first associate member of the Wine Writers’ Circle of Canada. He also holds a Mindfulness Certification from the University of Leiden and the University of Toronto.
Be it Spanish cured meat, dried fruit, BBQ, or recycled bamboo place mats, Robert endeavours to escape the mundane, which is why he has established this publication. His motto is, "Have Story, Will Write."
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