A single grain Canadian Whisky matured in ex-bourbon oak barrels then aged in French red wine oak barrels and new Hungarian oak and with select barrels matured in repurposed shipping containers “exposed to the elements in the Canadian wild in our extreme northern climate…” “Bearface appeals to “adventure loving” whisky drinkers and bartenders”. Aroma: Apricot,Continue reading “RKS CANADIAN WHISKY: Bearface Elementally Aged Triple Oak Canadian Whisky”
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